Olive Garden Chicken Gnocchi Soup Recipe: A Cozy, Creamy Comfort Food

When the weather turns unpredictable and the chill of winter lingers, there’s nothing quite like a warm bowl of soup to bring comfort and joy. The Olive Garden Chicken Gnocchi Soup has become a beloved staple for many, offering a creamy, hearty, and satisfying meal that’s perfect for any occasion. While dining at Olive Garden is always a treat, making this copycat version at home can be just as rewarding. With a few simple ingredients and easy steps, you can recreate the restaurant-quality flavor right in your own kitchen.

Olive Garden Chicken Gnocchi Soup recipe with fresh ingredients on a wooden table

Why This Recipe is a Must-Try

Olive Garden Chicken Gnocchi Soup simmering in a large pot

The appeal of the Olive Garden Chicken Gnocchi Soup lies in its simplicity and rich flavor. It combines tender chicken, soft gnocchi, and a creamy broth that's packed with vegetables. What makes it even more appealing is that it’s not only delicious but also relatively easy to make. The recipe requires minimal effort and can be prepared in under 30 minutes, making it an ideal choice for busy weeknights or cozy weekend dinners.

Key Ingredients and Substitutions

Fresh ingredients for Olive Garden Chicken Gnocchi Soup laid out on a cutting board

To replicate the Olive Garden experience at home, you’ll need a few essential ingredients:

  • Olive oil or butter for sautéing
  • Diced onion, carrots, and celery for a savory base
  • Garlic for depth of flavor
  • Chicken broth for a rich, comforting base
  • Half-and-half or heavy cream for a creamy texture
  • Cooked chicken breast, preferably shredded
  • Potato gnocchi, which adds a pillowy texture
  • Fresh spinach for a burst of color and nutrition
  • Fresh basil and parmesan cheese for garnish

While the original recipe uses specific items, there are several substitutions you can make based on your preferences or what you have on hand. For example, if you're looking for a gluten-free version, you can use cauliflower gnocchi or a gluten-free flour blend. Additionally, using store-bought rotisserie chicken can save time and effort.

Step-by-Step Instructions

Finished Olive Garden Chicken Gnocchi Soup served in a white bowl with parmesan cheese on top

Creating this soup is straightforward, but following the steps carefully will ensure the best results. Here's how to do it:

  1. Sauté the Vegetables: Heat olive oil in a large pot over medium heat. Add the diced onion, carrots, and celery, and cook until they become tender. Stir in minced garlic and cook for another minute.
  2. Add Flour: Sprinkle flour over the vegetables and cook for about two minutes, stirring constantly to avoid burning.
  3. Incorporate Broth and Cream: Gradually add chicken broth, stirring continuously. Then, stir in half-and-half (or your preferred milk alternative) and bring the mixture to a gentle simmer.
  4. Add Chicken and Gnocchi: Once the soup begins to simmer, add the shredded chicken and cooked gnocchi. Let everything cook together for about 10-15 minutes, allowing the flavors to meld.
  5. Finish with Spinach and Herbs: Stir in fresh spinach and let it wilt slightly. Add chopped basil for a fresh, aromatic finish.
  6. Serve and Garnish: Serve the soup hot, topped with freshly grated parmesan cheese and a sprinkle of black pepper.

Tips for Success

  • Use Fresh Ingredients: Fresh vegetables and herbs significantly enhance the flavor of the soup.
  • Control the Consistency: If the soup becomes too thick, you can thin it out with a bit more broth or water.
  • Freeze for Later: This soup freezes well, so consider making a larger batch and storing it for future meals.
  • Experiment with Variations: Feel free to add other vegetables like mushrooms or peas for extra flavor and texture.

Nutritional Information and Health Benefits

This soup is not only delicious but also relatively healthy. Each serving contains approximately 155 calories, with a good balance of protein, carbohydrates, and healthy fats. The inclusion of fresh vegetables and lean chicken makes it a nutritious option that can fit into a balanced diet. By using low-fat or non-dairy alternatives, you can further customize the recipe to suit your dietary needs.

Conclusion

The Olive Garden Chicken Gnocchi Soup recipe is a fantastic way to enjoy a restaurant-quality meal at home. Its creamy texture, hearty ingredients, and comforting flavors make it a favorite among families and friends alike. Whether you're looking for a quick weeknight dinner or a cozy weekend treat, this soup is sure to satisfy your cravings. With a few simple adjustments and a little creativity, you can make this dish your own and enjoy it all year round. So grab your ingredients, follow the steps, and savor the warmth of a homemade Olive Garden Chicken Gnocchi Soup.

About the author

Grace Shea
Hi, I’m Grace Shea, a passionate food lover and full-time blogger dedicated to sharing delicious, easy-to-follow recipe tips with my readers.

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